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Vecchia Napoli

A trattoria and pizzeria, Vecchia Napoli boasts what is probably Malta’s favourite pizza, the Calzone Capo di Monte which combines the seductive flavours of truffle and four different Italian cheeses.
It is baked in the wood burning oven and then topped with succulent slices prosciutto di Parma, crisp rucola leaves and freshly grated slivers of Parmiggiano Reggiano.

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Ta Kris

Chris, the Chef Proprietor produces a homemade style Maltese cuisine like Dad’s Famous Braggioli, Thick Home Made Beef Stew, “Ikel ta Dari” (Food as it used to be prepared by our grandparents), “Balbuljata tal-Bulubif”, “Bebbux”, “Stuffat tal-Qarnit” and “Haruf il-Forn”

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If Asian fusion is what gets your taste buds tingling every time, we at TemptAsian can help you organise a sumptuous spread that you can serve and savour in the comfort of your home. Whether you’re celebrating an important occasion, you’d like to treat friends to a fashionable high-end fusion feast, or you’d like to put sushi night up a notch, then look no further. We’ve joined the fray and become one of the best restaurants in Malta that also does take out. TemptAsian, AX The Palace’s award-winning restaurant boasts a kitchen team like no other, experienced in the art of Asian cuisine, cooking practices and techniques, working together to craft eastern traditions and ingredients that lend themselves to Western tastes and palates.

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Fresco's Restaurant offers high quality casual dining in a prime location on Sliema's promenade, with open views over St.Julian's Bay.

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